Crafted from Pacific Ocean water and local ingredients by our friends Big Sur Salts. Procuring this 100% hand-harvested salt requires adventurous harvesting on the rocky Big Sur coastline, followed by a complex dehydration process that relies on several environmental factors. The big effort that it takes to get it is rewarded in the final product; a pure, delicious bridge to the natural world in tiny crystal form.

FLAVOR PROFILE:  Citrus

INGREDIENTS:  Pico Blanco sea salt, mandarin orange, yellow bell pepper, ginger, jalapeño, and Italian parsley.

HOW TO USE: Margarita salt rim. Sprinkle or use as a rub for chicken and fish. Use with some freshly squeezed citrus on that salad instead of oily dressing. Fresh fruit topper.